Summer 2024 Aquaculture

Elizabeth Gabriel

Oct 117 min read

Aquaculture Letter from the Editor

A flamingo in Suffolk County, brown Pelicans in Long Island, lobsters in New England and northern shrimp nearly depleted in the Gulf of...

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Cover Article: The Black Farmers Growing Rice

Liz Susman Karp

Oct 36 min read

Cover Article: The Black Farmers Growing Rice

By Liz Susman Karp This was originally published at Ambrook Research on March 29, 2024, a publication about modern agriculture",...

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Elizabeth Gabriel

Oct 38 min read

Farmer Profile: Sean Barrett, Montauk Seaweed Supply

People feel connected to NOFA because of our shared love of the land and farming and because we’ve gotten to know each other over the 50...

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RESTORATIVE AQUACULTURE FOR PEOPLE, PROFIT AND PLANET

Barry Antonio Costa-Pierce

Oct 311 min read

RESTORATIVE AQUACULTURE FOR PEOPLE, PROFIT AND PLANET

By Barry Antonio Costa-Pierce, reprinted with permission Narratives continue to provide the public and decision-makers with a bleak...

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ELIZABETH HENDERSON

Oct 34 min read

Farmer Profile: Dock to Dish - Community Supported Fisheries Interview with K.C. Boyle

Interview by Elizabeth Henderson Pushing against the same downward pressures on prices and markets that make economic viability a...

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Turning seafood by-products into organic fertilizer for zero waste and healthy soil and crops

Ann Molloy

Oct 33 min read

Turning seafood by-products into organic fertilizer for zero waste and healthy soil and crops

By Ann Molloy Neptune's Harvest Fertilizer's parent company, Ocean Crest Seafoods Inc., in Gloucester, MA, inadvertently ended up in the...

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The Shinnecock Kelp Farmers Are Healing Our Waterways

Natalia de Cuba Romero

Oct 38 min read

The Shinnecock Kelp Farmers Are Healing Our Waterways

By Natalia de Cuba Romero , Photos by Lindsay Morris This article appeared in Low Summer 2023: Issue No. 77 of Edible East End and was...

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Other

Oct 14 min read

Indigenous and Customary Aquaculture

It must be noted that integrated aquaculture systems that provide ecological benefits and sustain ecosystem outcomes are not new. On the...

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Allie Push

Oct 12 min read

Fish of Lake Ontario by Allie Push

“Fish of Lake Ontario” is a collage piece that is a reference to the local, natural ecology of Lake Ontario. Each of the fish in the...

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TNF NOFA FARMER PROFILES: Lisa Calvo, Sweet Amalia Oyster Farm

Elizabeth Gabriel

Oct 18 min read

TNF NOFA FARMER PROFILES: Lisa Calvo, Sweet Amalia Oyster Farm

By Elizabeth Gabriel People feel connected to NOFA because of our shared love of the land and farming and because we’ve gotten to know...

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Brittany Peachey

Oct 16 min read

Hudson Valley Fisheries

By Brittany Peachey Imagine you’ve been tasked with developing a fish farm on a distant planet. The conditions outside your biosphere...

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Cynthia Liepmann

Oct 12 min read

Ode to the Garden

When the world wearies and ceases to satisfy there is always the garden. ~author unknown By Cynthia Liepmann You bring me to my...

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Draft Animal Power: Building Healthy Soil & Strong Community

Donn Hewes

Oct 16 min read

Draft Animal Power: Building Healthy Soil & Strong Community

By Donn Hewes Draft animal power will be the theme of The Natural Farmer's Spring 2025 issue , and I want to introduce the topic...

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Ed Geis

Oct 17 min read

Hemp and CBD: Finding Your Market

By Ed Geis Most farmers understand you can grow the most beautiful crops in the world, but unless there’s a market for them, profits are...

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Annie Sholar

Oct 15 min read

Farmer Profile: An Interview with Deb Habib, Seeds of Solidarity

By Annie Sholar Note: all photo credits: Seeds of Solidarity/Deb Habib Seeds of Solidarity began over 25 years ago with a mission to...

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The Dilemma of Organic Growers Selling Their Soil into Carbon Markets.

Will Brinton

Oct 17 min read

The Dilemma of Organic Growers Selling Their Soil into Carbon Markets.

By Will Brinton Organic farming is grounded in the principle and reality of a vibrant, living earth supporting healthy plant-animal-human...

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